Dear Guests and Friends, as the name Wanda Wine & Pogácsa House suggests, there has been a small—well, quite a big—change in our lives.
In August 2021 we completed our latest development by adding a new floor on top of the winery’s existing level. This made our Wine House three-storey. With the upper floor we significantly increased our previous floor area; this is where the hot kitchen and a separate room are located.
What also makes Wanda Wine & Pogácsa House special is that I, Attila Kerenszky, personally make both the wines and the dishes, which among other things allows me to pair the food optimally with the wines.
Egri Bikavér Wine-gastronomy Days
As part of the Egri Bikavér Wine-gastronomy Days, the chefs of Eger give the best of their skills to conjure up the most delicious dishes imaginable on our plates to accompany our Bikavér.
Discover the diverse gastronomic offer of the city and taste what specialties each restaurant offers with Egri Bikavér!
Wanda Wine & Scone House offer:
- Burgundy baked pasta, porcini sauce
- Egri Bikavér 2016 (Wanda)
- Egri Bikavér 2018 (Wanda)
