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Eger Turisztikai Honlapja

Wine Culture and Wine Gastronomy I Summer University

Wine Culture and Wine Gastronomy - Summer Univerity in Eger

Programme of Studies - Get to know to the World of Wine

Specialised Language Training – Oenology in English

Lectures on:

  • Viticulture and Oenology
  • Wine Gastronomy
  • Hungarian Wine Regions
  • The Culture of Wine Growing and
  • Wine Production
  • Regional Development

Participants are awarded a Summer Course Certificate (3 ECTS credits)


Cultural Activities - Immerse in the local culture

  • Opening Ceremony
  • Guided tour in the Lyceum building
  • Guided tour in Eger
  • Trip to a winery in the Bükk Wine Region
  • Trip to a nearby Cheese and Ham Manufactory
  • Visiting local traditional wine cellars in Szépasszony-valley
  • Eger Wine Festival (11th-14th July)

How to apply?

Fill in the online Registration form: https://forms.gle/TduAuYPzwTmpHovR7

Application deadline: 31st May, 2024  

Extended deadline: 20th June, 2024

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